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Evaluation the physical properties of Vicia Villosa seed and Study the effect of defatting and pH on the physicochemical and functional properties of its flour

Volume 17, Issue 4, September and October 2021, Pages 543-557
Behdad Shokrollahi; Mohammad Ali Hesarinejad; Zahra Zamani; Negin Yousofi; Anna Abdolshahi; Ashkan Jebelli


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