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Number of Journals52
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1.

Determination of Effective Diffusivity Coefficient and Activation Energy of shelled pistachio by using fluidezed bed dryer

Volume 3, Issue 2, October 2007
Vahid Mohammadpour; Mohamad Taghi Hamed Mosavian; Ahmad Etemadi
2.

Modeling of Potato Frying Process for Determination of Mass Transfer Parameters

Volume 8, Issue 2, July 2012
Vahid Mohammadpour; Mohamad Taghi Hamed Mosavian
3.

The Comparison Effect of Nanosilver Packages on the Quality and Shelf Time of Barberry with Polyethylene Packaging

Volume 5, Issue 2, October 2009
Nasser Valipoor Motlagh; Mohamad Taghi Hamed Mosavian; Seyed Ali Mortazavi
4.

The effects of acetic and lactic acids addition on the texture and morphological structure of rice (Domsiyah variety) during cooking

Volume 4, Issue 2, October 2008
Effat Ghasemi; Mohamad Taghi Hamed Mosavian; Mohammad Hossein Hadad Khodaparast


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