1.

Investigation of Malting Process Using Artificial Neural Network

Volume 9, Issue 3, October 2013
Alireza Ghodsvali; Mohsen Mokhtarian; Hamid Bakhshabadi; Fatemeh Arabamerian

2.

Modeling of the some selected chemical properties of black Cumin seeds’ oil influenced by microwave pretreatment and screw rotational speed

Volume 14, Issue 1, March and April 2018, Pages 17-26
Hamid Bakhshabadi; Habibollah Mirzaee; Alireza Ghodsvali; Seyed Mahdi Jafari; Aman Mohammad Ziaiifar

3.

Optimization of Orange Osmotic Dehydration Process Using Response Surface Method and Estimation of Dehydration Parameters by Artificial Neural Network

Volume 9, Issue 3, October 2013
Emad Aydani; Mahdi Kashani-Nejad; Mohsen Mokhtarian; Hamid Bakhshabadi

4.

Optimizing the operating parameters of cooker during oil extraction and production of sunflower meal on an industrial scale

Volume 13, Issue 1, March and April 2017, Pages 27-37
Hamid Bakhshabadi; Mohammad Rostami; Masoumeh Moghimi; Abolfazl Bojmehrani; Anehbibi Bahelkeh; Negar Toorani


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