1.

Chemical Composition, Digestibility and in vitro Fermentation Variables of Mixed Silage from Different Levels of Paulownia Leaves and Forage Corn

Volume 16, Issue 2, June 2024, Pages 157-170
Ayoub Azizi

2.

Effects of different levels of biuret instead of urea on the chemical composition, amino acid profile and meat quality characteristics of Afshari male lambs

Articles in Press, Accepted Manuscript , Available Online from 25 May 2025
Samira Nazari; Ayoub Azizi; Ali Kiani; Maryam Asnaashari

3.

Effects of Different Water Amount in Total Mixed Ration on Performance, Rumen Hydrolytic Enzymes Activity and Rumen and Blood Metabolites of Fattening Lambs

Volume 15, Issue 1, March 2023, Pages 39-49
Zahra Yousefi; Ayoub Azizi; Amir Fadayifar; Ali Kiani; Afrooz Sharifi

4.

Investigating Chemical Composition and Effects of Different Dietary Levels of Whole Carrot Tops on Ruminal Digestion and Fermentation Kinetics in vitro

Volume 12, Issue 2, June 2020, Pages 169-179
Ayyoob Azizi; Mazaher Hashemi; Afrooz Sharifi; Akbar Abarghani

5.

Investigating nutritive value of wheat straw and sugarcane tops treated with bacteria with lignin and lignocellulose-degrading potential isolated from Zeuzera pyrina L. larvae gut

Volume 13, Issue 2, June 2021, Pages 207-220
Ayoub Azizi; Jahanshir Shakarami; Fahimeh Dehghanikhah; Afrooz Sharifi

6.

The effect of adding different levels of wheat straw to Paulownia leaf silage on the chemical composition and in vitro fermentation indices

Articles in Press, Accepted Manuscript , Available Online from 25 May 2025
Ayoub Azizi; Alireza Jolazadeh; Afrooz Sharifi; Saeid Heidari

7.

The effect of Slow-Release Bolus of Copper on Performance and Some Blood Metabolites of Lori-Bakhtiari Pregnant Ewes and Their Lambs

Volume 13, Issue 2, June 2021, Pages 193-205
Parvin Nasr Chaleshtori; Amir Fadayifar; Ayob Azizi; Arash Azarfar


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