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Number of Journals52
Number of Issues2,119
Number of Articles21,944
Article View93,919,686
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1.

Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage

Volume 28, Issue 4, November 2014, Pages 554-564
Sonia Jamali; Vali Rabiei; Javad Fattahi Moghadam
2.

Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit

Volume 29, Issue 4, November 2015, Pages 547-555
Mahshid Ghfouri; Ali Soleimani; Vali Rabiei; Roghayeh Hemmati
3.

Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri)

Volume 34, Issue 1, June 2020, Pages 61-74
Mohsen Mozaffari; Farhang Razavi; Vali Rabiei; Azizollah Kheiry; Akbar Hassani
4.

Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes

Volume 29, Issue 3, September 2015, Pages 416-425
Behrooz Golein; Vali Rabiei; Faezeh Mirabbasi; Reza Fifaei; Mohammad Fazel Halaji Sani
5.

Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit

Volume 34, Issue 2, September 2020, Pages 221-230
Mohsen Moradi; Farhang Razavi; Vali Rabiei; Morteza Soleimani Aghdam; Leila Salehi
6.

Evaluation of the Efficiency of Calcium and Potassium Thiosulfate Compounds on Biochemical Traits and Yield in the Walnut (Juglans regia L. var. Chandler)

Articles in Press, Accepted Manuscript , Available Online from 30 June 2025
Vali Rabiei; Sogra Heydari; Asghar Soleimani; Fahime Nasr
7.

Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb)

Volume 36, Issue 1, March 2022, Pages 241-257
F. Nasr; V. Rabiei; F. Razavi; Gh. Gohari
8.

Influence of Salicylic Acid, Calcium Chloride and Hot Water Treatment on Quantitative, Qualitative Parameters and Storage Life of Pomegranate cv. Meykhosh

Volume 28, Issue 1, February 2014, Pages 107-115
Vali Rabiei; Soheila Rahmani
9.

Study of Bud Differentiation in Hayward and Tomuri Cultivars of Kiwifruit

Volume 31, Issue 2, April 2017, Pages 412-424
Ebrahim Abedi Gheshlaghi; Vali Rabiei; Malek Ghasemi; Javad Fattahi Moghadam; Farhang Razavi
10.

The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1)

Volume 39, Issue 1, March 2025, Pages 107-93
S. Fatahi Siahkamary; V. Rabiei; M. Shoor; S. Nicola


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