1.

Application of Spent Mushroom Compost and Mycorrhiza on Yield and Yield Components of Garlic (Allium sativum L.) in the Low Input Cropping System

Volume 9, Issue 2, June 2017, Pages 490-504
Parviz Rezvani Moghaddam; Hamid Reza Ehyaee; Mohamad Behzad Amiri

2.

Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate

Volume 38, Issue 4, December 2024, Pages 789-777
S. Mirzaei; M. Chehrazi

3.

Evaluation of Chemical Control of Purple Nutsedge (Cyperus rotundus L.) in Onion (Allium cepa L.) Fields in South Kerman

Volume 34, Issue 1, June 2020, Pages 125-136
F. Rafiee Sarbijan Nasab; H.R. Mohammad Dost Chamanabad; A. Aein; M.T. Al-e-Ebrahim; A. Asghari

4.

Evaluation the Effects of Irrigation Periods and Chitosan as a Biological Elicitor on Onion (Allium cepa L.) Growth and Yield

Volume 22, Issue 3, October 2024, Pages 291-309
Y Rameshjan; A Asgari; F Abdollahi

5.

The Effects of Drought Stress on Yield, Yield Components and Anti-oxidant of Two Garlic (Allium sativum L.) Ecotypes with Different Planting Densities

Volume 8, Issue 1, March 2016, Pages 95-106
Shiva Akbari; Mohammad Kafi; Shahram Rezvan Beidokhti


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