1.

A molecular method for identification of aflatoxigenic fungi in pistachio of Khorasan region (Gonabad and Feyzabad)

Volume 12, Issue 2, May and June 2016, Pages 318-329
Nasim Pourebrahim; Masoud Yavarmanesh

2.

Effect of Fungi Isolated from the Chenopodiaceae Family on the Growth Characteristics and Increasing Phosphorus Absorption of Barley (Hordeum vulgare) Plant

Volume 22, Issue 4, January 2025, Pages 359-371
A Sadeghi; M Farsi; P Taheri; A. A Safari Sinegani

3.

Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region

Volume 37, Issue 1, June 2023, Pages 63-73
M. J. Karami; M. Rahemi; M. Yassaie; A. Karami

4.

The Effect of Aspergillus Isolates on Hydrolysis of Soil Organic Phosphorus (Phytic Acid and Sodium Glycerophosphate)

Volume 27, Issue 6, January 2014, Pages 1090-1099
T. Javaheri; A. Lakzian; P. Taheri; R. Khorasani


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