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Number of Journals52
Number of Issues2,125
Number of Articles21,989
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1.

Feasibility of producing milk chocolate containing flaxseed powder and evaluating its physicochemical and organoleptic properties

Volume 15, Issue 1, March and April 2019, Pages 107-120
Nafiseh Ravatab; Simin Asadollahi; Mohammad Reza Eshaghi
2.

Investigating the Qualitative Changes of Golden Delicious Apple Variety during Storage Using X-ray Imaging

Volume 20, Issue 4, September and October 2024, Pages 485-498
Behshad Tahani; Babak Beheshti; Mohsen Heidarisoltanabadi; Ehsan Hekmatian
3.

Physicochemical and barrier properties of edible films based on protein isolated from grass pea (Lathyrus sativus) using response surface methodology

Volume 5, Issue 2, December 2014, Pages 139-150
Amin Hoseinzadeh; Elnaz Milani; Amirhosein Elhami Rad; Mohammadhosein Haddad Khodaparast


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