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1.

Effect of Plant Density on Yield and Fruit Quality of Strawberry (Fragaria ananassa) in Soilless Vertical System

Azam Seyyedi; Ali Ebady; Mesbah Babalar; Behrooz Saeedi
2.

Investigation of Dwarfness Effect of Paclobutrazol on Tuberose (Polianthes tuberosa L.) and Possibility of Pot Tuberose Production

Haniyeh Hadizadeh; Ali Tehranifar; Mahmood Shoor; Seyyed Hossein Nemati
3.

The Effect of Different Growing Media and Storage Temperature on Keeping Quality of Tomato Fruits

Mohammad Ahmadi Dahaj; Mahmood Ghasemnejad; Mohsen Zavareh; Gholam Ali Peyvast
4.

Effects of Sulfur Pads on Decay Control, Storage Shelf Life and Sulfite Residue of Grapevine (Vitis vinifera) Cv. Qzl Ouzum

Hamed Doulati Baneh; Khaled Samet; Rasul Jalili Marandi; Mahshid Henare
5.

Study on the Effects of Different Drying Methods on Weight Loss Rate, Essential oil and Chamazolene Contents of Chamomile (Matricaria recutita CV. Germania (Diploid)) Flowers

Mitra Rahmati; Majid Azizi; Mohammadtaghi Ebadi; Mohammad Hasanzadeh Khayat
6.

Effect of Biofertilizers and Chemical Fertilizers on Morphological Properties, Yield, Yield Components and Essence Percentage of Cumin (Cuminum cyminum)

Amir Hossein Saeid Nezhad; Parviz Rezvani Moghaddam
7.

Effect of Some Microelements Fertilizers on Quantitative Traits in Tuberose (Polianthes tuberosa L. Var. Double).

Mahmood Shoor; Ali Tehranifar; Asghar Khoshnod Yazdi
8.

Effect of Humic Acid on the Accumulation of Cadmium, Nitrate and Changes of Nitrate Reductase Activity in Lettuce

Maryam Haghighi; Mohsen Kafi
9.

Relative Addition Rate Technique as a Tool for Alleviating Ammonium Toxicity in Cucumber (Cucumis sativus L., Cv. Styx) Plants

Abdoreza Sajjadinia; Hamid Reza Roosta; Mohammad Kazem Souri; Asghar Rahimi
10.

Effects of IBA and GA3 on Increasing the Efficiency of Patch Budding in Some Persian Walnut Cultivars

Moheyddin Pirkhezri; Darab Hassani; Asghar Soleimani
11.

Determination of Harvesting Time of Two Cultivars Olive and Its Effect on Quality and Quantity of Oil in Gorgan Region

Azam Asefie Najaf Abadi; Khodayar Hemmati; Azim Ghasemnejad; Mina Ghazaeian; Pooneh Ebrahimi
12.

The Effects of Methyl Jasmonat and UV-C Irradiation on Quality and Storage Life of Strawberry Fruits (Fragaria  Ananassa Duch. Cv. Selva)

Roghayeh Talebi Habashi; Alireza Eivazi
13.

Phenolic Compounds and Antioxidant Activity of Some Native and Imported Apple Cultivars in Karaj Region

Ensiyeh Ghorbani; Davoud Bakhshi; Hassan Hajnajari; Mahmood Ghasemnejad; Parvaneh Taghidoost
14.

Effects of Harvest Time and Modified Atmosphere Packaging on Cold-Storage Duration of Four Apricot Cultivars

Mohammad Zarrinbal; Jaber Soleymani; Saadollah Eskandari; Adel Dabbagh Mohammadi Nasab; Raheleh Rasouli Pirouzian
15.

Effect of Postharvest Salicylic Acid Application on Some Quality Attributes and Antioxidant Activity of Kiwifruit (Actinidia deliciosa Cv. Hayward)

Zohreh Roohi; Mohammad Reza Asghari; Yusof rasmi; Zahra Aslani
16.

The Study on the Phytochemical and Antibacterial Activity of Achillea eriophora by Microdilution Assay

Fatemeh Oroojalian; Rooha Kasra Kermanshahi


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