Journal Management System

Number of Journals	56
Number of Issues	2,167
Number of Articles	22,392
Article View	101,168,694
PDF Download	42,868,653


1.	The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce
	Pages 359-366
	Maryam Haghighi; Mohsen Kafi
	View Article PDF 193.58 K

2.	Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts
	Pages 367-374
	Zahra Ahmadi; Seyyed Hossein Mirdehghan; Hossein Hokmabadi; Mohammad Hossein Shamshiri
	View Article PDF 248.87 K

3.	The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant
	Pages 375-382
	Elahe Mirabi; Seyyed Hossein Nemati; Mohammad Mehdi Mehrbakhsh; Hossein Ebrahimi
	View Article PDF 404.78 K

4.	Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina
	Pages 383-393
	Parvaneh Abrishamchi; Ali Ganjeali; Abdollah Beyk Khormizi; Amir Avan
	View Article PDF 332.16 K

5.	Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification
	Pages 394-399
	Masumeh Abbasi; Mokhtar Heidari; Mojtaba Rahimi
	View Article PDF 190.68 K

6.	Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft
	Pages 400-410
	Saeideh Mansor Bahmani; Vahid Reza Saffari; Ali Akbar Maghsoudi Moud
	View Article PDF 297.9 K

7.	The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.)
	Pages 411-417
	Hajar Neamati Darbandi; Majid Azizi; Samane Mohammadi; Sajede Karimpour
	View Article PDF 227.07 K

8.	Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange
	Pages 418-423
	Esmat Barzanooni; Mohammad Hossein Aghkhani; Abdolmajid Maskooki; Mohammad Hossein Abbaspour Fard
	View Article PDF 224.29 K

9.	Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species
	Pages 424-432
	Vahid Rouhi; Zahra Rafiei
	View Article PDF 306.77 K

10.	The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population
	Pages 433-443
	Askar Ghani; Seyyed Hossein Nemati; Majid Azizi; Mohammad Jamal Sahar khiz; Mohammad Farsi
	View Article PDF 206.22 K

11.	Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.)
	Pages 444-452
	Vahid Rouhi; Behrooz Shiran; Abdolrahman Mohamadkhani
	View Article PDF 256.55 K

12.	The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea)
	Pages 453-459
	Fatemeh Rakhsh; Ahmad Golchin
	View Article PDF 172.06 K

13.	Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals
	Pages 460-469
	Vahid Akbari; Rasul Jalili Marandi
	View Article PDF 300.08 K

14.	Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System
	Pages 470-479
	Mohammad Ali Khalaj; Mina Amiri; Mohammad Hossein Azimi
	View Article PDF 203.58 K

15.	Association Analysis of Some Important Morphological Traits with RAPD Markers in 15 Iranian Date Palm
	Pages 480-487
	Monireh Marsafari; Ali Ashraf Mehrabi; Zahra Tahmasebi; Abdolamir Rahnama
	View Article PDF 413.37 K

16.	Effects of 1-Methylecyclopropene (1-MCP) and Calcium Chloride (CaCl2) on Increasing Storage Longevity in Mature-Green “Mission” Olives
	Pages 488-494
	Mehdi Mackvandi; Saadat Shahpory; Ali Akbar Ramin
	View Article PDF 169.98 K

17.	abstract


	View Article PDF 230.6 K

18.	تصویر جلد نشریه


	View Article PDF 888.04 K

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The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce

Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts

The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant

Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina

Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification

Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft

The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.)

Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange

Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species

The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population

Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.)

The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea)

Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals

Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System

Association Analysis of Some Important Morphological Traits with RAPD Markers in 15 Iranian Date Palm

Effects of 1-Methylecyclopropene (1-MCP) and Calcium Chloride (CaCl2) on Increasing Storage Longevity in Mature-Green “Mission” Olives

abstract

تصویر جلد نشریه