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Number of Journals52
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Number of Articles21,999
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1.

Antimicrobial Property of Lycopene Oleoresin on some Food Pathogens Running Head: Lycopene oleoresin antibacterial potent

Volume 12, Issue 3, July and August 2016, Pages 382-387
Azadeh Ranjbar Nedamani; Elham Ranjbar Nedamani
2.

Antioxidant Interactions of Green Tea and Rosemary Extracts Combination

Volume 10, Issue 3, October 2014
Elham Ranjbar Nedamani; Alireza Sadeghi Mahoonak; Mohammad Ghorbani; Mahdi Kashani-Nejad
3.

Improvement of antioxidant and emulsifying properties of Cajanus cajan’s protein hydrolysate by glycosylation through maillard reaction

Volume 17, Issue 6, January and February 2022, Pages 137-152
Elham Ranjbar Nedamani; Alireza Sadeghi Mahoonak; Mohammad Ghorbani; Charlotte Jacobsen; Vahid Khouri
4.

Optimization of Cajanus Cajan’s antioxidant and nutritional characteristics during hydrolysis process by pepsin using response surface method

Volume 15, Issue 5, November and December 2019, Pages 583-596
Elham Ranjbar Nedamani; Alireza Sadeghi Mahoonak; Mohammad Ghorbani; Sharlot Jakobson; Vahid Khori


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