1.

Astudy on accuracy of predicted breeding value for body weight at eighth week of age in Khorasan native chickens

Volume 7, Issue 2, June 2015, Pages 208-217
faeze ghorbani; Seyyed Homayoun Farhangfar; Nazar Afzali; mohammad ebrahim navidizade

2.

A study on the Effects of some Environmental Factors on Milk Production Characteristics Estimated Based Upon Gompertz Nonlinear Function in Holstein Cows of Mashhad

Volume 4, Issue 2, June 2012
Hossein Roshan; Seyyed Homayoun Farhangfar; Naser Emam Jomeh Kashhan; Mohammad Hassan Fathi Nasri

3.

Determination of Antioxidant Properties, Nutritional Value and Rumen-Intestinal Digestion of Pistacia Atlantica Leaf with Nylon Bags Method

Volume 10, Issue 4, December 2019, Pages 477-488
fatemeh ganji; Moslem Bashtani; Seyyed Homayoun Farhangfar; seyed ehsan ghiasi

4.

Determination of Nutritional Value and Nutrients Digestibility of Diets Containing Two Sources of Soluble and Insoluble Fibers in Ostrich

Volume 12, Issue 4, March 2021, Pages 481-493
Seyyed Mohammad Mirbehbahani; seyyed javad Hosseini-vashan; Mohsen Mojtahedi; Seyyed Homayoun Farhangfar; Seyed Abdoullah Hosseini

5.

Effect of Electron Beam Irradiation on Degradability Coefficients and Ruminalpostruminal Digestibility of Dry Matter and Crude Protein of some Plant Protein Sources

Volume 3, Issue 4, December 2011
Ghasem Tahan; Mohammad Hassan Fathi Nasri; Ahmad Riasi; Mahdi Behgar; Seyyed Homayoun Farhangfar

6.

Effects of roasting and extruding heat processes on chemical composition, degradability fractions and intestinal digestibility of dry matter and crude protein of whole soybeans

Volume 11, Issue 4, December 2020, Pages 399-412
hamed khorasani; Moslem Bashtani; Alireza Froghi; Seyyed Homayoun Farhangfar; fatemeh ganji

7.

Estimation of Genetic Parameters for Milk Trait at Different Milking Times for Holstein Cows of Khorasan Razavi Using a Random Regression Test Day Model

Volume 4, Issue 2, June 2012
M. Ahmadi Shahrakht; Seyyed Homayoun Farhangfar; Moslem Bashtani; Abdolahad Shadparvar; M.K. Akbari

8.

Growth Nutritive Value of Saffron Residues Harvested at Different Stages by in situ and in vitro (Gas Production) Methods

Volume 6, Issue 1, March 2014
Vahid Kardan Moghadam; Mohammad Hassan Fathi Nasri; Reza Valizadeh; Seyyed Homayoun Farhangfar

9.

Influence of Sesame Meal on Meat Fatty Acid Profile, and Digestibility in Fattening Lambs of Baluchi Breed

Volume 12, Issue 4, March 2021, Pages 423-435
soheyla shabkhan shokatabad; Moslem Bashtani; Seyyed Homayoun Farhangfar

10.

Study of POMC (Pro-Opiomelanocortin) Gene Polymorphism and its Association with Growth Traits of Broiler Chicks

Volume 12, Issue 1, March 2019, Pages 103-112
hojjat Jafarizadeh; Mohammad bagher Montazer torbati; Seyyed Homayoun Farhangfar

11.

The Effect of Sour Tea (Hibiscus sabdariffa) Plant Extract on Immune System, Plasma Antioxidant Status, Oxidant Balance and Blood Biochemical and Functional Parameters of Old Laying Hens

Volume 12, Issue 1, March 2019, Pages 87-101
Shahin Sabet sarvestani; Seyyed Mohammad hosseini; Seyyed Homayoun Farhangfar



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