1. Kowalski, S.J., "Thermomechanics of drying processes", Vol. 8, Springer Science & Business, (2012).
2. Crank, J., "The Mathematics of Diffusion", ed: Oxford, UK, pp. 296-340, (1975).
3. Efremov, G.I., "Drying kinetics derived from diffusion equation with flux-type boundary conditions", Drying Technology, Vol. 20, pp. 66-55, (2002).
4. Vasic, Z.M., Radojevic,R.M., Arsenovic M.V. and Grbavcic, Z.B., "Determination of the effective diffusion coefficient", Revista Romana de Material, Vol. 41, pp.175-169, (2011).
5. Vasić, M., Grbavčić, Ž. and Radojević , Z., "Methods of determination for effective diffusion coefficient during convective drying of clay products", pp. 295-309, (2012).
6. Vasić, M. Grbavčić, Ž. and Radojević, Z., "Analysis of Moisture Transfer During the Drying of Clay Tiles with Particular Reference to an Estimation of the Time-Dependent Effective Diffusivity", Drying Technology, Vol. 32, pp. 829-840, (2014).
7. Vasić, M. Grbavčić, Ž. and Radojević, Z., "Determination of the moisture diffusivity coefficient and mathematical modeling of drying", Chemical Engineering and Processing: Process Intensification, Vol. 76, pp. 33-44, (2014).
8. Zagrouba, F., Mihoubi, D. and Bellagi,A., "Drying of clay. II Rheological modelisation and simulation of physical phenomena," Drying technology, Vol. 20, pp. 1895-1917, (2002).
9. Chemkhi, S. and Zagrouba, F., "Water diffusion coefficient in clay material from drying data", Desalination, Vol. 185, pp. 491-498, (2005).
10. Sander, A. Skansi, D. and Bolf, N., "Heat and mass transfer models in convection drying of clay slabs," Ceramics international, Vol. 29, pp. 641-653, (2003).
11. Boulaoued, I. and Mhimid, A., "Determination of the diffusion coefficient of new insulators composed of vegetable fibers," Thermal Science, Vol. 16, pp. 987-995, (2012).
12. Bakhshi, M. Mobasher, B. and Soranakom, C., "Moisture loss characteristics of cement-based materials under early-age drying and shrinkage conditions," Construction and Building Materials, Vol. 30, pp. 413-425, (2012).
13. خلیلی، خلیل، باقریان، محسن، احمدی بروغنی، سید یوسف، "شبیه سازی خشک شدن سرامیک ها به کمک اجزاء محدود و مقایسه با آزمایشات تجربی"، فصلنامه سرامیک ایران، 39-53، (1393).
14. خلیلی، خلیل، احمدی بروغنی، سید یوسف، باقریان، محسن، "مدل سازی فرآیند خشک شدن مخلوط اشباع خاک رس و انقباض قطعه در طی فرآیند"، علم و مهندسی سرامیک، جلد 3، شماره 1، 65-80، (1393).
15. خلیلی، خلیل، حیدری، " محسن، مدلسازی عددی انقباض یک قطعه سرامیکی در فرآیند خشک شدن"، مهندسی مکانیک مدرس, دوره 12، شماره 3، 58-71، (1391).
16. خلیلی, خلیل، حیدری، محسن، "بررسی تاثیر ضخامت جسم بر امکان وقوع ترک در فرآیند خشک شدن"، مهندسی مکانیک مدرس، دوره 12، شماره 3، 103-116، (1391).
17. خلیلی، خلیل، احمدی بروغنی، سید یوسف، باقریان، محسن، "مطالعه آزمایشگاهی و عددی فرایند خشک شدن سرامیک ها و ایجاد ترک در آنها"، مکانیک سازه ها و شاره ها، دوره 4، 119- 129، (1393).
18. Khalili, K. , Bagherian, M. and Khisheh, S., "Numerical Simulation of Drying Ceramic Using Finite Element and Machine Vision," Procedia Technology, Vol. 12, pp. 388-393, (2014).
19. Batista, L. M. da Rosa, C. A., Pinto,L. A., "Diffusive model with variable effective diffusivity considering shrinkage in thin layer drying of chitosan," Journal of Food Engineering, Vol. 81, pp. 127-132, (2007).
20. Hamdami, N., Monteau, J.-Y., Le Bail, A., "Transport properties of a high porosity model food at above and sub-freezing temperatures. Part 2: Evaluation of the effective moisture diffusivity from drying data," Journal of food engineering, Vol. 62, pp. 385-392, (2004).
21. Pinto, L., Tobinaga, S., "Diffusive model with shrinkage in the thin-layer drying of fish muscles," Drying Technology, Vol. 24, pp. 509-516, (2006).
22. Dissa, A., Desmorieux H., Bathiebo J., Koulidiati J., "Convective drying characteristics of Amelie mango with correction for shrinkage," Journal of food Engineering, Vol. 88, pp. 429-437, (2008).
23. Efremov, G., Kudra, T., "Calculation of the effective diffusion coefficients by applying a quasi-stationary equation for drying kinetics," Drying technology, Vol. 22, pp. 2273-2279, (2004).
24. Ruiz-Lopez, I., Garcia-Alvarado, M., "Analytical solution for food-drying kinetics considering shrinkage and variable diffusivity," Journal of food engineering, Vol. 79, pp. 208-216, (2007).
25. Vasić, M., Radojević, Z., Grbavčić, Ž., "Calculation of the effective diffusion coefficient during the drying of clay samples," Journal of the Serbian Chemical Society, Vol. 77, pp. 523-533, (2012).
26. Kimpton, D., Wall F., "Determination of diffusion coefficients from rates of evaporation," The Journal of Physical Chemistry, Vol. 56, pp. 715-717, (1952).
27. Yang, X.-S., "Nature-inspired metaheuristic algorithms", Luniver press, pp. 72-98, (2010).
28. Yang, X.-S., "Firefly algorithm, stochastic test functions and design optimisation," International Journal of Bio-Inspired Computation, Vol. 2, pp. 78-84, (2010).
29. Mandal, D., Pal S. K., Saha P., "Modeling of electrical discharge machining process using back propagation neural network and multi-objective optimization using non-dominating sorting genetic algorithm-II," Journal of Materials Processing Technology, Vol. 186, pp. 154-162, (2007).
30. Kowalski, S. J., "Thermomechanical approach to shrinking and cracking phenomena in drying," Drying technology, Vol. 19, pp. 731-765, (2001).
31. Somiya, S., "Handbook of Advanced Ceramics: Materials, Applications, Processing, and Properties", Academic Press, pp. 723-1210, (2013).