مقایسه محلول‌پاشی نانوذرات سیلیس و روی با مصرف خاکی بر صفات زراعی و فیزیولوژیکی برنج (Oryza sativa L.)

پژوهشهای زراعی ایران

مقاله 12، دوره 17، شماره 3 - شماره پیاپی 55، مهر 1398، صفحه 503-515   

نوع مقاله: مقاله پژوهشی

شناسه دیجیتال (DOI): 10.22067/gsc.v17i3.80028

نویسندگان

نوراله خیری^{* 1}؛ حسین عجم نوروزی¹؛ حمیدرضا مبصر²؛ بنیامین ترابی³

¹دانشگاه آزاد اسلامی واحد گرگان

²دانشگاه آزاد اسلامی واحد قائمشهر

³دانشگاه علوم کشاورزی و منابع طبیعی گرگان

چکیده

به‌منظور بررسی اثر سیلیس و روی به دو فرم محلول‌پاشی (منبع نانوذرات) و خاک‌-مصرف (منبع معمولی) در قالب تیمارهای انفرادی یا ترکیبی بر صفات زراعی و فیزیولوژیکی برنج (Oryza sativa L.)، آزمایش مزرعه‌ای به‌صورت طرح بلوک‌های کامل تصادفی با 16 تیمار و سه تکرار در دو منطقه از استان مازندران (آمل و نور) در سال 1395 اجرا شد. نتایج نشان داد که اجزای عملکرد، عملکرد و هم‌چنین غلظت و جذب سیلیس و روی در دانه برنج با کاربرد سیلیس و روی به هر دو روش محلول‌پاشی نانو‌ذرات و خاک-‌مصرف به‌طور معنی‌داری در مقایسه با شاهد افزایش یافت. کاربرد ترکیبی سیلیس و روی به‌صورت خاک-مصرف برتری معنی‌داری نسبت به مصرف جداگانه هر دو عنصر مورد استفاده در آزمایش از نظر تعداد پنجه بارور در کپه در منطقه آمل و تعداد دانه‌های پر در خوشه در منطقه نور داشت. از نظر محلول‌پاشی نانوذرات، کاربرد ترکیبی سیلیس و روی برتر از استفاده جداگانه سیلیس از نظر تعداد پنجه بارور در هر دو مکان آزمایش و میزان غلظت و جذب روی در دانه برنج بود. بنابراین با توجه به نتایج تحقیق حاضر، استفاده از سیلیس و روی به هر دو روش محلول‌پاشی نانوذرات و خاک-‌مصرف جهت افزایش غلظت و جذب این عناصر و هم‌چنین بهبود عملکرد دانه برنج در خاک‌هایی که قابلیت دسترسی پایینی به این دو عنصر غذایی دارند مؤثر می‌باشد. 

کلیدواژه‌ها

روش مصرف؛ عملکرد دانه؛ منبع مصرف؛ نانوکود؛ جذب عناصر

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