- Alatzas, A., Theocharis, S., Miliordos, D.E., Kotseridis, Y., Koundouras, S., & Hatzopoulos, P. (2023). Leaf removal and deficit irrigation have diverse outcomes on composition and gene expression during berry development of Vitis vinifera cultivar Xinomavro. OENO One, 57(1), 289-305. https://doi.org/10.20870/oeno-one.2023.57.1. 7191
- Alizadeh, A., & Kamali, G. (2008). Crops water requirements in Iran. Imam Reza University, Mashhad, Iran, 228 pages. (In Persian)
- Arji, I., Mahnam, S., & Hadavi, I. (2019). Effect of reduced irrigation and pruning severity on quality and quantity of Yaghooti grape in the environmental condition of Sarpole Zehab, Kermanshah province. Plant Production Technology, 19(1), 89-102. (In Persian with English abstract). https://doi.org/10.22084/ppt.2017.9998.1568
- Bassoi, L.H., Correia, J.S., Dos Santos, A.R.L., Silva, J.A., & Costa, B. (2015). Deficit irrigation in grapevine cv. Syrah during two growing seasons in the Brazilian semiarid. Journal of the Brazilian Association of Agricultural Engineering, 35(3), 430-441. https://doi.org/10.1590/1809-4430-Eng.Agríc.v35n3p430-441/2015
- Bassoi, L.H., de Melo Chaves, A.R., & Teixeira, R.P. (2021). Responses of ’Syrah’ grapevine to deficit irrigation in the Brazilian semi-arid region. Agricultural Water Management, 258, 1-13. https://doi.org/10.1016/j.agwat. 2021.107186
- Bertamini, M., Zulini, L., Muthuchelian, K., & Nedunchezhian, N. (2006). Effect of water deficit on photosynthetic and other physiological responses in grapevine (Vitis vinifera cv. Riesling) plants. Photosynthetica, 44(1), 151-154. https://doi.org/10.1007/s11099-005-0173-0
- Calderan, A., Sivilotti, P., Braidotti, R., Mihelcic, A., Lisjak, K., & Vanzo, A. (2021). Managing moderate water deficit increased anthocyanin concentration and proanthocyanidin galloylation in “Refosk” grapes in Northeast Italy. Agricultural Water Management, 246, 1-10. https://doi.org/10.1016/j.agwat.2020.106684
- DeGaris, K.A., Walker, R.R., Loveys, B.R., & Tyerman, S.D. (2015). Impact of deficit irrigation strategies in a saline environment on Shiraz yield, physiology, water use and tissue ion concentration. Australian Journal of Grape and Wine Research, 21(3), 468-478. https://doi.org/1111/ajgw.12151
- Di Vaio, C., Cirillo, C., Boselli, M., & Masi, E. (2001). Dry matter accumulation and partitioning of Cabernet Sauvignon pot-grown vines under different water regimes. Advanced in Horticulture Science, 15, 25-30.
- Doulati Baneh, H., & Nourjou, A. (2008). The effect of different levels of irrigation on the yield and quality of six grape varieties. Final report of the research project. Agricultural Research and Education Organization, 29 Pages. (In Persian)
- Doulati Baneh, H., & Nourjou, A. (2012). Effect of deficit irrigation on quantitative and quality traits of fruit and water productivity of three grapevine cultivars. Seed and Plant Production, 2-27(4), 435-450. (In Persian with English abstract). https://doi.org/10.22092/SPPJ.2017.110447
- Duan, B., Ren, Y., Zhao, Y., Merkeryan, H., Su-Zhou, C., Li, Y., Mei, Y., & Liu, X. (2021). An adequate regulated deficit irrigation strategy improves wine astringency perception by altering proanthocyanidin composition in Cabernet Sauvignon grapes. Scientia Horticulturae, 285(110182), 1-10. https://doi.org/1016/j.scienta.2021. 110182
- Du, T.S., Kang, S.Z., Zhang, J.H., Li, F.S., & Yan, B.U. (2008). Water use efficiency and fruit quality of table grape under alternate partial root-zone drip irrigation. Agricultural Water Management, 95, 659-668. https://doi.org/ 1016/j.agwat.2008.01.017
- Edwards, E.J., & Clingeleffer, P.R. (2013). Interseasonal effects of regulated deficit irrigation on growth, yield, water use, berry composition and wine attributes of Cabernet Sauvignon grapevines. Australian Journal of Grape and Wine Research, 19, 261-276. https://doi.org/1111/ajgw.12027
- Emdad, M. (2017). Deficit irrigation in the form of partial root-zone drying; a solution to increase the water use efficiency in orchards. Soil and Water Research Institute, publication No. 52583, 13 pages. (In Persian)
- Fattahi-Naghani, F., Ghobadinia, M., Mohammadkhani, A., & Nori Emamzadeie, M. (2019). Effect of irrigation management (system type and water stress) on yield and physiological indices of grapes (case study: Naghang region). Journal of Water and Soil, 32(6), 1069-1080. (In Persian with English abstract). https://doi.org/ 10.22067/JSW.V32I6.67733
- Herrera, J.C., Bucchetti, B., Sabbatini, P., Comuzzo, P., Zulini, L., Vecchione, A., Peterlunger, E., & Castellarin, S.D. (2015). Effect of water deficit and severe shoot trimming on the composition of Vitis vinifera Merlot grapes and wines. Australian Journal of Grape and Wine Research, 21, 254-265. https://doi.org/10.1111/ajgw.12143
- Jolaini, M. (2006). Investigation of the effect of drip irrigation methods and different levels of water on yield and water use efficiency of grape. Journal of Agricultural Engineering Research, 7(28), 69-78. (In Persian with English abstract)
- Ju, Y., Yang, B., He, S., Tu, T., Min, Z., Fang, Y., & Sun, X. (2019). Anthocyanin accumulation and biosynthesis are modulated by regulated deficit irrigation in Cabernet Sauvignon (Vitis Vinifera) grapes and wines. Plant Physiology and Biochemistry, 135, 469-479. https://doi.org/10.1016/j.plaphy.2018.11.013
- Kaboli, S., Hekmatzadeh, A.A., Darabi, H., & Torabi Haghighi, A. (2021). Variation in physical characteristics of rainfall in Iran, determined using daily rainfall concentration index and monthly rainfall percentage index. Theoretical and Applied Climatology, 144, 507-520. https://doi.org/1007/s00704-021-03553-9
- Kirnak, H., Kaya, C., Tas, I., & Higgs, D. (2001) The influences of water deficit on vegetative growth, physiology, fruit yield and quality in eggplants. Bulgarian Journal of Plant Physiology, 27(3-4), 34-46.
- Lizama, V., Perez-Alvarez, E.P., Intrigliolo, D.S., Chirivella, C., Alvarez, I., & Garcia-Esparza, M.J. (2021). Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: II. Wine, skins, seeds, and grape aromatic composition. Agricultural Water Management, 256(107078), 1-15. https://doi.org/1016/j.agwat. 2021.107078
- Lovarelli, D., Bacenetti, J., & Fiala, M. (2016). Water footprint of crop productions: a review. Science of the Total Environment, 548-549, 236-251. https://doi.org/1016/j.scitotenv.2016.01.022
- Martinez-Moreno, A., Perez-Alvarez, E.P., Intrigliolo, D.S., Miras‑Avalos, J.M., Lopez‑Urrea, R., Gil‑Munoz, R., Lizama, V., Garcia‑Esparza, M.J., Alvarez, M.I., & Buesa, I. (2023). Effects of deficit irrigation with saline water on yield and grape composition of Vitis vinifera cv. Monastrell. Irrigation Science, 41, 469-485. https://doi.org/10.1007/s00271-022-00795-x
- Ma, X., Han, F., Wu, J., Ma, Y., & Jacoby, P.W. (2023). Optimizing crop water productivity and altering root distribution of Chardonnay grapevine (Vitis vinifera) in a silt loam soil through direct root-zone deficit irrigation. Agricultural Water Management, 277, 1-10. https://doi.org/10.1016/j.agwat.2022.108072
- Medrano, H., Tomas, M., Martorell, S., Escalona, J.M., Pou, A., Fuentes, S., Flexas, J., & Bota, J. (2014). Improving water use efficiency of vineyards in semi-arid regions: a review. Agronomy for Sustainable Development, 35, 499-517. https://doi.org/1007/s13593-014-0280-z
- Miras-Avalos, J.M., & Intrigliolo, D.S. (2017). Grape composition under abiotic constrains: water stress and salinity. Frontiers in Plant Science, 8, 1-8. https://doi.org/3389/fpls.2017.00851
- Mousavi, A., Ardalan, A., Takian, A., Ostadtaghizadeh, A., Naddafi, K., & Massah Bavani, A. (2020). Climate change and health in Iran: a narrative review. Journal of Environmental Health Science and Engineering, 18(9676), 1-12. https://doi.org/1007/s40201-020-00462-3
- Perez-Alvarez, E.P., Intrigliolo Molina, D.S., Vivaldi, G.A., Garcia-Esparza, M.J., Lizama, V., & Alvarez, I. (2021). Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition. Agricultural Water Management, 248, 1-13. https://doi.org/1016/ j.agwat.2021.106772
- Romero, P., & Martinez-Cutillas, A. (2012). The effects of partial root-zone irrigation and regulated deficit irrigation on the vegetative and reproductive development of field-grown Monastrell grapevines. Irrigation Science, 30, 377-396. https://doi.org/1007/s00271-012-0347-z
- Romero, P., Munoz, R.G., Fernandez-Fernandeza, J.I., del Amor, F.M., Martinez-Cutillasa, A., & Garcia-Garcia, J. (2015). Improvement of yield and grape and wine composition in field-grown Monastrell grapevines by partial root zone irrigation, in comparison with regulated deficit irrigation Pascual. Agricultural Water Management, 149, 55-73. https://doi.org/1016/j.agwat.2014.10.018
- Santesteban, L.G., Miranda, C. & Royo J.B. (2011). Regulated deficit irrigation effects on growth, yield, grape quality and individual anthocyanin composition in Vitis vinifera cv. Tempranillo. Agricultural Water Management, 98, 1171-1179. http://doi.org/10.1016/j.agwat.2011.02.011
- Santesteban, L.G., Miranda, C., Urrestarazu, J., Loidi, M., & Royo, J.B. (2017). Severe trimming and enhanced competition of laterals as a tool to delay ripening in Tempranillo vineyards under semiarid conditions. Oeno One, 51(2), 191-203. https://doi.org/20870/oeno-one.2017.51.2.1583
- Sun, R., Ma, J., Sun, X., Zheng, L., & Guo, J. (2023). Responses of the leaf water physiology and yield of grapevine via different irrigation strategies in extremely arid areas. Sustainability, 15(2887), 1-15. https://doi.org/3390/ su15042887
- Tong, X., Wu, P., Liu, X., Zhang, L., Zhou, W., & Wang, Z. (2021). A global meta-analysis of fruit tree yield and water use efficiency under deficit irrigation. Agricultural Water Management, 260(107321):1-8. https://doi.org/ 10.1016/j.agwat.2021.107321
- Uriarte, D., Intrigliolo, D.S., Mancha, L.A., Valdes, E., Gamero, E., & Prieto, M.H. (2016). Combined effects of irrigation regimes and crop load on Tempranillo grape composition. Agricultural Water Management, 165, 97-107. https://doi.org/1016/j.agwat.2015.11.016
- Valdes, M.E., Talaverano, M.I., Moreno, D., Prieto, M.H., Mancha, L.A., Uriarte, D., & Vilanova, M. (2019). Effect of the timing of water deficit on the must amino acid profile of Tempranillo grapes grown under the semiarid conditions of SW Spain. Food Chemistry, 292, 24-31. https://doi.org/1016/j.foodchem.2019.04.046
|
