Ghaem far, E., Hojjati, S. (2018). Feasibility study on caramel color production from grape and date and Microencapsulation of the color by freeze drying. , 14(1), 145-161. doi: 10.22067/ifstrj.v1396i0.59917
Elnaz Ghaem far; Seyed Mahmoud Reza Hojjati. "Feasibility study on caramel color production from grape and date and Microencapsulation of the color by freeze drying". , 14, 1, 2018, 145-161. doi: 10.22067/ifstrj.v1396i0.59917
Ghaem far, E., Hojjati, S. (2018). 'Feasibility study on caramel color production from grape and date and Microencapsulation of the color by freeze drying', , 14(1), pp. 145-161. doi: 10.22067/ifstrj.v1396i0.59917
Ghaem far, E., Hojjati, S. Feasibility study on caramel color production from grape and date and Microencapsulation of the color by freeze drying. , 2018; 14(1): 145-161. doi: 10.22067/ifstrj.v1396i0.59917


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