Rahmati-Joneidabad, M., Alizadeh Behbahani, B., Noshad, M. (2022). Evaluation of total phenols and flavonoids, antioxidant power, and antimicrobial activity of Levisticum officinale Koch essential oil against some spoilage fungi causing apple and orange rot. , 18(5), 699-709. doi: 10.22067/ifstrj.2022.74735.1136
Mostafa Rahmati-Joneidabad; Behrooz Alizadeh Behbahani; Mohammad Noshad. "Evaluation of total phenols and flavonoids, antioxidant power, and antimicrobial activity of Levisticum officinale Koch essential oil against some spoilage fungi causing apple and orange rot". , 18, 5, 2022, 699-709. doi: 10.22067/ifstrj.2022.74735.1136
Rahmati-Joneidabad, M., Alizadeh Behbahani, B., Noshad, M. (2022). 'Evaluation of total phenols and flavonoids, antioxidant power, and antimicrobial activity of Levisticum officinale Koch essential oil against some spoilage fungi causing apple and orange rot', , 18(5), pp. 699-709. doi: 10.22067/ifstrj.2022.74735.1136
Rahmati-Joneidabad, M., Alizadeh Behbahani, B., Noshad, M. Evaluation of total phenols and flavonoids, antioxidant power, and antimicrobial activity of Levisticum officinale Koch essential oil against some spoilage fungi causing apple and orange rot. , 2022; 18(5): 699-709. doi: 10.22067/ifstrj.2022.74735.1136


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