Journal Management System

Number of Journals	52
Number of Issues	2,121
Number of Articles	21,966
Article View	93,987,128
PDF Download	28,632,923


1.	The Effect of Fat-Soluble Vitamins (A, D, E) and Flaxseed Oil on Blood Parameters and Immune System of Suckling Calves
	Pages 137-150
	Mehrdad Movahednasab; Abdolmansour Tahmasebi; Seyed Alireza Vakili; Abbas Ali Naserian
	View Article PDF 1.01 M

2.	The Effect of Different Levels of Whey Powder on Growth Performance, Fermentation Parameters, Ruminal Morphology, Degradability and Microbial Protein Biosynthesis in Fattening Lambs
	Pages 151-168
	Mohammad Hasanpour; yadollah Chashnidel; Asadollah Teimoury Yansary; zarbakht ansari
	View Article PDF 1.22 M

3.	The Effects of Physical Form of Alfalfa and Processing of Barley Grain on Nitrogen Retention, Activity of Cellulolytic Enzyme, Blood Parameters and Rumen Microbial Population in Dalagh Fattening Lambs
	Pages 169-183
	Raheleh Rajabi Aliabadi; Taghi Ghoorchi; Nourmohammad Torbatinejad; Abdolhakim Toghdory; Mokhtar Mohajer; Reza Tahmasbi
	View Article PDF 786.78 K

4.	Comparison of Organic and Mineral Selenium on Performance, Microbial Population, Intestinal Histopathologhy and Cecum Acidity of Laying Hens
	Pages 185-197
	Zahra Tahami; Behrouz Dastar; Ehsan Oskoueian; Seyed reza Hashemi
	View Article PDF 710.1 K

5.	Effect of Heat Processing on Nutrient Digestibility and Metabolizable Energy of Canola Seed in Broiler Chickens
	Pages 199-210
	Najeebullah Fayaz; Hasan Kermanshahi; Heydar Zarghi
	View Article PDF 979.19 K

6.	The Effect of Oxidative Stress and Dietary Vitamin E Supplementation on Fresh Sperm Quality of Ross 308 Broiler Breeder Roosters
	Pages 211-224
	Zabihollah Nemati; Namdar Kamrani; Mohammad Sattari; Amir Karimi; Maghsoud Besharati
	View Article PDF 871 K

7.	Effect of Dietary Energy and Protein Level on Growth Performance of Native Khazak Chickens from 7 to 91 Days of Age
	Pages 225-239
	Mohammad Zardadzaei; Mahmoud Ghazaghi; Farzad Bagherzadeh Kasmani; Hadi Faraji-Arough
	View Article PDF 1.75 M

8.	The Effect of Adding Lactobacillus Isolates, Isolated from the Gastrointestinal Tract of Iranian Native Poultry on Performance, Carcass Characteristics, Blood Parameters and Safety Parameters of Broilers
	Pages 241-254
	Seyed Mohammad Entezari sereshkeh; Majid Mottaghitalab; Maryam Royan; Ramin Sayghalani
	View Article PDF 1006.85 K

9.	Evaluation of the Use of Fermented Sunflower Meal in the Diet on Growth Performance, Ileum Microbial Population and Blood Indices in Broiler Chickens
	Pages 255-269
	Yousef Dideban; mohammad kazemi fard; Mansour Rezaei; Pooyan Mehraban
	View Article PDF 1.48 M

10.	The Effect of Vitamin D3 and Vitamin C on Performance, Egg Quality and Hatchability of Broiler Breeder Hens
	Pages 271-283
	Reza Kanani; Ruhollah Kianfar; Hossein janmohammadi; Woo Kyun Kim; Majid Olyayee
	View Article PDF 996.93 K

11.	Investigation of the Inhibitory Effects of CLF36 Peptide Derived from Camel Lactoferrin on NF-κB Signaling Pathway in Molecular Docking Simulation (In silico)
	Pages 285-297
	HojjatAllah Yami; Mojtaba Tahmoorespur; Mohammad Hadi Sekhavati; Ali Javadmanesh
	View Article PDF 1.38 M

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The Effect of Fat-Soluble Vitamins (A, D, E) and Flaxseed Oil on Blood Parameters and Immune System of Suckling Calves

The Effect of Different Levels of Whey Powder on Growth Performance, Fermentation Parameters, Ruminal Morphology, Degradability and Microbial Protein Biosynthesis in Fattening Lambs

The Effects of Physical Form of Alfalfa and Processing of Barley Grain on Nitrogen Retention, Activity of Cellulolytic Enzyme, Blood Parameters and Rumen Microbial Population in Dalagh Fattening Lambs

Comparison of Organic and Mineral Selenium on Performance, Microbial Population, Intestinal Histopathologhy and Cecum Acidity of Laying Hens

Effect of Heat Processing on Nutrient Digestibility and Metabolizable Energy of Canola Seed in Broiler Chickens

The Effect of Oxidative Stress and Dietary Vitamin E Supplementation on Fresh Sperm Quality of Ross 308 Broiler Breeder Roosters

Effect of Dietary Energy and Protein Level on Growth Performance of Native Khazak Chickens from 7 to 91 Days of Age

The Effect of Adding Lactobacillus Isolates, Isolated from the Gastrointestinal Tract of Iranian Native Poultry on Performance, Carcass Characteristics, Blood Parameters and Safety Parameters of Broilers

Evaluation of the Use of Fermented Sunflower Meal in the Diet on Growth Performance, Ileum Microbial Population and Blood Indices in Broiler Chickens

The Effect of Vitamin D3 and Vitamin C on Performance, Egg Quality and Hatchability of Broiler Breeder Hens

Investigation of the Inhibitory Effects of CLF36 Peptide Derived from Camel Lactoferrin on NF-κB Signaling Pathway in Molecular Docking Simulation (In silico)