1.

Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine

Pages 313-330
Mohammad Janali nejad; Hossein Afshari; Behdad Alizadeh; Omid Ghasemi

2.

Influence of Different Light Spectra on Morphological Traits and Hypericin Content in St. Johnʼs Wort (Hypericum perforatum L.)

Pages 331-339
Zhaleh Zandavifard; Majid Azizi

3.

In Vitro Production of Own-Root Pyrus communis L. cv. Natanz

Pages 341-354
Gholamhossein Davarynejad; Sajedeh Karimpour

4.

Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements

Pages 355-365
Mahmood Esna-Ashari; Esfandyar Hassani Moghadam

5.

The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress

Pages 367-381
Saeid Khosravi; Maryam Haghighi

6.

Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits

Pages 383-398
Javad Fattahi Moghadam; Seyyedeh Elham Seyedghasemi; Tahereh Raiesi

7.

Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds

Pages 399-411
Behzad Kaviani

8.

Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus)

Pages 413-425
Mehdi Rastegar; Hassan Mumivand; Alireza Shayganfar; Abdolhossein Rezaei Nejad

9.

The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.)

Pages 427-446
Nahle Taghvaeefard; Askar Ghani; Seyyed Mehdi Hosseinifarahi

10.

Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage

Pages 447-458
Salahedin Mslahate fard; Hamid Hassanpour


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