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Number of Journals52
Number of Issues2,102
Number of Articles21,813
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1.

Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers

Pages 323-331
Ali Akbar Shokouhian; Gholamhossein Davarynejad; Ali Tehranifar; Ali Imani; Ali Rasoulzadeh
2.

Effect of Different Levels of Nitroxin and Humic Acid on Quantitative Properties and Essential Oil of Ajowan (Carum copticum (L.) C. B. Clarke)

Pages 321-341
Kazem Barghamadi; Shahla Najafi
3.

The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita)

Pages 342-348
Mehdi Mahmoudzadeh; MirHassan Rasouli-Sadaghiani; Abbas Hassani; Mohsen Barin
4.

Study of Growth, Essential Oil Percentage and Essential Oil Component of Achilleaspp Under Shoushtar Climatic Condition in Fall Planting

Pages 349-357
Rozbeh Farhodi; Mohammad Amin Mehrnia
5.

Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan)

Pages 358-367
Ali Akbar Sabziparvar; Reza Norooz Valashedi
6.

Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida)

Pages 368-376
Fereshteh Makenali; Abdolkarim Kashi; Jamshid Hekmati
7.

Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield

Pages 377-387
Alireza Pirzad; Reza Darvishzadeh; Abbas Hassani
8.

Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer

Pages 388-396
Sonayye Beigi; Majid Azizi; Seyyed Hossein Nemati; Vahid Rowshan
9.

Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars

Pages 397-405
Hamed Doulati Baneh; Mehdi Taheri; Aziz Majidi; Mohsen Taheri
10.

The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot

Pages 406-415
Majid Azizi; Zeinab Safaei; Somaye Mirmostafaee; Shadi Bolorian; Negar Rahimi
11.

Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes

Pages 416-425
Behrooz Golein; Vali Rabiei; Faezeh Mirabbasi; Reza Fifaei; Mohammad Fazel Halaji Sani
12.

Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.)

Pages 426-434
Moslem Jaberi; Reza Baradaran; Seyyed Gholamreza Mousavi; Mahsa Aghhavani Shajari
13.

Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.)

Pages 435-442
Ehsan Ebrahimi; Alireza Bagheri; Faranak Nurbakhsh
14.

Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture

Pages 443-450
Rasul Najib; Mohammad Farsi; Amin Mirshamsi Kakhki; Saeid Reza Vessal
15.

Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth

Pages 451-458
Isa Karamatlou; Mohammad Mehdi Sharifani; Hossein Sabori
16.

Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions

Pages 459-465
Sakineh Hasanzadeh; Fariborz Habibi; Mohammad Esmaeil Amiri
17.

Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method

Pages 466-473
Sadrohlah Ramezani; Alireza Abbasi; Abdolali Shojaeiyan; Noorollah Ahmadi; Rozariya Cozzolino; Soniya Piacente
18.

Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition

Pages 474-485
Khosro Parvizi; Margaret Chan
19.

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